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Bundle Grand cru -

Art print limited edition

Chocolate type: Alunga MILK 41%

Chocolate type: St Domingue DARK 70%

Chocolate type: DARK 70% Spices

Chocolate type: Evocao toutfruit

Chocolate type: Tanzania DARK 75%

Chocolate type: DARK 85%

Chocolate type: BLACK cocoa paste 99%

Collection: Grand cru

Packaging: Fully recyclable

Weight: 70gr per tablet


Sweet treats are made of these

Contains: milk

May contain: peanuts, wheat, nuts, soy, sesame

From our family, to yours.

For over twenty years, Ludovic Fresse has been an independant master chocolatier.

With his wife Florence, they started Chocolat Boréal in 2017, as a small business engaged in its community, with values that would represent them and that would make their children, Édouard and Claire, proud.

The aim of Chocolat Boréal is to transmit the passion and know-how of fine chocolate making to future generations, while having the smallest environmental impact possible.

Don't just take our word for it.

Customer Reviews

Based on 1 review
Claude S.
Superbe produits

Le chocolat de Boréal, particulièrement le 70%, qui ne comporte que 3 ingrédients bios, est merveilleux! Produit d’un grand ravinement dans sa simplicité, pour un prix correcte.


More than just chocolate: