Handcrafted chocolate made in Canada for retail, hospitality, catering and corporate gifting.
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The Bunny Egg

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Offer an unforgettable chocolate experience with our delicious milk chocolate Easter egg, generously topped with melting hazelnut praline. Adorned with a charming Easter bunny print, this creation is elegantly presented in a transparent bag, enhanced with a raffia bow. A festive treat that will delight chocolate lovers and add a classic touch to your Easter celebrations!

Type of chocolate: MILK 34% garnished with melting hazelnut praline

Weight: 90g

 

Sweet treats are made of these

Contains :milk, soy

May contain :peanuts, wheat, nuts, egg, sesame

From our family, to yours.

For over twenty years, Ludovic Fresse has been an independant master chocolatier.

With his wife Florence, they started Chocolat Boréal in 2017, as a small business engaged in its community, with values that would represent them and that would make their children, Édouard and Claire, proud.

The aim of Chocolat Boréal is to transmit the passion and know-how of fine chocolate making to future generations, while having the smallest environmental impact possible.

Don't just take our word for it.

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