PE001
Type of chocolate: DARK - maple syrup caramel
A taste of Québec in nine chocolate bites. 🍁
Maple season, sugar shacks, and maple groves are part of our culinary heritage. We wanted to celebrate that world with a box entirely dedicated to maple.
Inside, nine fine maple chocolates invite you to discover this iconic Québec flavour, presented in a window box that reveals the creations.
It’s a lovely way to revisit a familiar taste or introduce someone visiting Canada to a local specialty.
An assortment that tells a little story about our culinary culture.
For tourist boutiques, hotels, sugar shacks, and shops featuring local products, this box makes a lovely Québec-inspired gift.
Nine chocolates to make the pleasure of maple season last, one bite at a time.
For over twenty years, Ludovic Fresse has been an independant master chocolatier.
With his wife Florence, they started Chocolat Boréal in 2017, as a small business engaged in its community, with values that would represent them and that would make their children, Édouard and Claire, proud.
The aim of Chocolat Boréal is to transmit the passion and know-how of fine chocolate making to future generations, while having the smallest environmental impact possible.
