DIST010
Home dispenser box containing 48 squares of pure organic MILK chocolate to brighten up everyday life
Every moment is worth a chocolate
With these 48 chocolate squares, CHOCOLAT BOREAL helps you adopt a slow living lifestyle known as hygge in the Nordic culture. Happiness is here and now through these tiny moments of daily satisfaction.
Slip a square of chocolate into your child's lunch box, accompany your coffee break with a chocolate note, fill your pockets before a hike in the mountains: all occasions are good to savor the chocolate moment.
Each box contains 48 individually wrapped chocolate squares (recyclable) .
Beautiful object that easily installs next to the coffee machine to ensure you benefit of its daily dose of good chocolate.
Definition of GOOD chocolate: Local, sustainable and eco-responsible (10% of the profits devoted to reforestation of the territory) .
Weight 48 x 4.5 g
That little chocolate you enjoy simply because it’s there.🍫
We all know that moment when we walk past the coffee machine and a little treat sounds particularly good. That’s exactly why we love our display boxes of mini chocolate squares.
Each chocolate is individually wrapped, and the box opens with a convenient flap so it can be placed directly on a counter, beside the coffee machine, or in a reception area.
A simple little gesture that can easily become a daily ritual.
In the workplace, it’s an easy way to offer a treat to employees, clients, or visitors. In retail, the box can also be placed near the checkout to encourage spontaneous little indulgences.
And behind each little square is something that matters to us: offering a locally made alternative to a product that is still very often imported.
A little square of milk chocolate, ready for the next coffee break.
For over twenty years, Ludovic Fresse has been an independant master chocolatier.
With his wife Florence, they started Chocolat Boréal in 2017, as a small business engaged in its community, with values that would represent them and that would make their children, Édouard and Claire, proud.
The aim of Chocolat Boréal is to transmit the passion and know-how of fine chocolate making to future generations, while having the smallest environmental impact possible.
