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French sea salt caramel spread

This salted caramel spread will accompany all your gourmet moments: toast, verrines & fruit dip. Not to mention the bites in the pot armed with your teaspoon.

 270 ml


Sweet treats are made of these

Contains :milk, soy

May contain :peanuts, wheat, nuts, sesame



From our family, to yours.

For over twenty years, Ludovic Fresse has been an independant master chocolatier.

With his wife Florence, they started Chocolat Boréal in 2017, as a small business engaged in its community, with values that would represent them and that would make their children, Édouard and Claire, proud.

The aim of Chocolat Boréal is to transmit the passion and know-how of fine chocolate making to future generations, while having the smallest environmental impact possible.

Don't just take our word for it.

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C
Chantale

Super sur des gaufre maison.

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