Handcrafted chocolate made in Canada for retail, hospitality, catering and corporate gifting.
High quality, wholesale price for all.
Bars by collection
No need to master teleportation to instantly find yourself in the middle of the maple grove during maple season. A bite of this tablet is enough and a little bit of imagination.
Chocolate type : MILK 34%
Filling : maple sugar & hazelnut praline
Packaging: Individual recyclable foil (wooden motif) & Chocolat Boréal purple package
Weight: 12 x 8 g
Sweet treats are made of these
Contains:nuts, milk, soy
May contain:peanuts, wheat, sesame
For over twenty years, Ludovic Fresse has been an independant master chocolatier.
With his wife Florence, they started Chocolat Boréal in 2017, as a small business engaged in its community, with values that would represent them and that would make their children, Édouard and Claire, proud.
The aim of Chocolat Boréal is to transmit the passion and know-how of fine chocolate making to future generations, while having the smallest environmental impact possible.
Délicieux chocolat dont les saveurs sont bien équilibrées. Ma filleule de Toronto et sa famille ont adoré.
Excellent praliné avec une touche d'érable.
Trop bon!!
SUCCULENTS
Chocolat onctueux avec un soupçon d’érable. Le mariage parfait!