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HMS001 Napolitain Le Mount Stephen papier noir logo diamant blanc [Impression en imprimerie]
Chocolat lait
Aluminum or
Tarif pour 5000 unités minimum
For over twenty years, Ludovic Fresse has been an independant master chocolatier.
With his wife Florence, they started Chocolat Boréal in 2017, as a small business engaged in its community, with values that would represent them and that would make their children, Édouard and Claire, proud.
The aim of Chocolat Boréal is to transmit the passion and know-how of fine chocolate making to future generations, while having the smallest environmental impact possible.