Handcrafted chocolate made in Canada for retail, hospitality, catering and corporate gifting.
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*DARK - French sea salt (caramel) by tray

 

Chocolate type: DARK
Filling:Liquidcaramel withfrench sea salt
Shape: Square (molded)
Finish: Caramel chips and
french sea salt
Shelf life: Long (room temperature)

Packaging: BULK 
Weight: + or - 9 gr

 

Sweet treats are made of these

Contains: nuts, milk, soy

May contain: peanuts, wheat, egg, sesame

From our family, to yours.

For over twenty years, Ludovic Fresse has been an independant master chocolatier.

With his wife Florence, they started Chocolat Boréal in 2017, as a small business engaged in its community, with values that would represent them and that would make their children, Édouard and Claire, proud.

The aim of Chocolat Boréal is to transmit the passion and know-how of fine chocolate making to future generations, while having the smallest environmental impact possible.

Don't just take our word for it.

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