GOU011
Hot chocolate with a little show before the first sip! 💥
There’s something fascinating about watching a hot chocolate bomb open in a mug of milk.
Inside its chocolate shell are cocoa powder and little marshmallows. Simply pour very hot milk over the sphere and watch it melt, releasing the treats hidden inside.
Stir everything together to create an indulgent hot chocolate.
This box is perfect for sharing the experience or enjoying it more than once.
A gourmet gift that also offers a little experience to enjoy.
For gift boutiques, cafés, and shops creating gourmet baskets, hot chocolate bombs are a playful product that stands apart from traditional chocolates.
They pair particularly well with a mug, marshmallows, or other treats in a hot-chocolate-themed gift box.
Three little bombs to turn a simple mug of milk into a memorable chocolate moment.
MA/BB: 2 YEARS
For over twenty years, Ludovic Fresse has been an independant master chocolatier.
With his wife Florence, they started Chocolat Boréal in 2017, as a small business engaged in its community, with values that would represent them and that would make their children, Édouard and Claire, proud.
The aim of Chocolat Boréal is to transmit the passion and know-how of fine chocolate making to future generations, while having the smallest environmental impact possible.
