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With their unique impressions and their 3D decorations, our chocolate squares are truer than nature portraits ! This easter square will transport you in the comfort of a cozy nest with praline eggs.
Chocolate type : MILK (34%)
Decor : 3D praline eggs (dark, milk and white)
Weight : 50 g
Sweet treats are made of these
Contains : milk, nuts, soy
May contain : peanuts, wheat, sesame
For over twenty years, Ludovic Fresse has been an independant master chocolatier.
With his wife Florence, they started Chocolat Boréal in 2017, as a small business engaged in its community, with values that would represent them and that would make their children, Édouard and Claire, proud.
The aim of Chocolat Boréal is to transmit the passion and know-how of fine chocolate making to future generations, while having the smallest environmental impact possible.
Ceux-ci ont été distribués à nos employés lors d’une fête de Pâques et ce fut un franc succès, du chocolat soyeux avec une texture pralinée à l’intérieur des œufs. Un vrai délice.