Handcrafted chocolate made in Canada for retail, hospitality, artisan and corporate gifting.
High quality, wholesale price for businesses.
Chocolate bars
Goodies and snacks
TAB026
Let yourself be carried away by the rich and deep taste of dark chocolate which evokes the strength and majesty of the St. Laurent. Enjoy a chocolate experience that transports you to the banks of the river, where natural beauty meets the decadence of dark chocolate. An ideal gift for chocolate lovers and for anyone who wants to savor the charm of the St. Laurent.
Chocolate type: DARK 70%
Filling: Fleur de sel
Fully recyclable
Weight: 70 gr VEGAN
One mighty river. One tiny pinch of salt.🌊
The St. Lawrence is such a familiar part of our landscape that we sometimes forget just how impressive it is. It runs through our territory, accompanies our cities and villages, and holds an important place in Québec’s history.
To pay tribute to it, we created a dark chocolate bar with fleur de sel. I love this combination because the salt doesn’t try to take over. Instead, it brings out the chocolate’s flavours and makes each bite linger a little longer.
On the packaging, our vintage-inspired collage evokes the river as a travel keepsake. It’s a way to celebrate this iconic landscape while giving the bar the charm of a delicious little postcard.
It’s part of our Boréale collection, four chocolate bars that tell the story of Québec through its landscapes and flavours.
For your boutique, it’s a souvenir that will appeal both to visitors passing through and to locals who feel a special connection to the St. Lawrence.
A generous assortment is an invitation to come back.
At Chocolat Boréal, we believe variety is part of the shopping experience. Display all four landscapes together so customers can choose a favourite, put together a gift, or bring home several delicious souvenirs of Québec.
For over twenty years, Ludovic Fresse has been an independant master chocolatier.
With his wife Florence, they started Chocolat Boréal in 2017, as a small business engaged in its community, with values that would represent them and that would make their children, Édouard and Claire, proud.
The aim of Chocolat Boréal is to transmit the passion and know-how of fine chocolate making to future generations, while having the smallest environmental impact possible.
We have answers at info@chocolatboreal.com or 514-766-2208