Handcrafted chocolate made in Canada for retail, hospitality, catering and corporate gifting.
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Surprise egg (300 g) - Local delivery only

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This huge egg does not contain a baby dinosaur, but an assortment of spring chocolate surprises. Something to roar with pleasure when unpacking it.

MILK (34%) or DARK (64%) chocolate garnished with chocolate surprises

OR

NUTS inclusion MILK (34%) or DARK (64%) chocolate garnished with chocolate surprises

(180 mm) 300 gr


Sweet treats are made of these

Contains :milk, soy, nuts

May contain :peanuts, wheat, egg, sesame


Due to its fragility, this product is available for pickup only at the factory at 4995 A Angers, Monday to Friday from 8:00 a.m. to 4:30 p.m. You will be contacted when your order will be ready for pick up.

From our family, to yours.

For over twenty years, Ludovic Fresse has been an independant master chocolatier.

With his wife Florence, they started Chocolat Boréal in 2017, as a small business engaged in its community, with values that would represent them and that would make their children, Édouard and Claire, proud.

The aim of Chocolat Boréal is to transmit the passion and know-how of fine chocolate making to future generations, while having the smallest environmental impact possible.

Don't just take our word for it.

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