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TAB028

Nordic DARK - Dried blueberries (70gr)

With each bite of the Nordic - Boreal BLACK - Dried Blueberries bar, you will discover an explosion of flavors that will transport you to the heart of the boreal forest. Premium dark chocolate offers rich, deep notes, while dried blueberries provide natural sweetness and an exquisite tangy touch. It's a chocolate experience that celebrates the purity and diversity of Canadian nature

Chocolate type: DARK 70%

Garnish: Dried blueberries

Collection: Nordic - Boréale

Packaging: Fully recyclable

Weight: 70 gr

VEGAN

Québec Blueberries — Dark Chocolate Bar with Dried Blueberries

Some flavours instantly take you somewhere. Blueberries are one of them.🫐

When I think of blueberries, I think of Québec summers, freshly picked berries, and those simple seasonal treats we look forward to every year.

For our Boréale collection, we wanted to make room for this fruit that holds such a special place in our regions. We paired it with dark chocolate in a bar featuring dried blueberries: a meeting of rich cocoa and fruity blueberry flavour.

I love this bar because it evokes a different side of Québec from its big cities or evergreen forests. It takes us to summer landscapes and holiday memories.

Its packaging, designed as a vintage-inspired collage, continues that story. Like the other creations in the collection, it has the charm of a little keepsake brought home from a place you loved.

For your boutique, it’s a delicious way to showcase a flavour associated with Québec. It naturally complements the other three Boréale bars and encourages customers to discover the whole collection.

A generous assortment is an invitation to come back.

At Chocolat Boréal, we believe variety is part of the shopping experience. Display all four landscapes together so customers can choose a favourite, put together a gift, or bring home several delicious souvenirs of Québec.

 

From our family, to yours.

For over twenty years, Ludovic Fresse has been an independant master chocolatier.

With his wife Florence, they started Chocolat Boréal in 2017, as a small business engaged in its community, with values that would represent them and that would make their children, Édouard and Claire, proud.

The aim of Chocolat Boréal is to transmit the passion and know-how of fine chocolate making to future generations, while having the smallest environmental impact possible.

Don't just take our word for it.

More than just chocolate:

Questions on your mind?

We have answers at info@chocolatboreal.com or 514-766-2208