This chocolate bar is an invitation to sophistication and indulgence, where the pleasure of the senses is celebrated at every step, from packaging to melting delights. For chocolate lovers looking for a refined sensory experience, the MARBRÉE - Praliné bar is a promise of both visual and taste satisfaction.
Chocolate type: MILK & DARK swirl
Collection: Gourmet
Packaging: Fully recyclable
Weight: 70gr
Sweet treats are made of these
Contains: milk, soy, nuts (hazelnuts, almonds)
May contain: peanuts, wheat, egg, sesame
For over twenty years, Ludovic Fresse has been an independant master chocolatier.
With his wife Florence, they started Chocolat Boréal in 2017, as a small business engaged in its community, with values that would represent them and that would make their children, Édouard and Claire, proud.
The aim of Chocolat Boréal is to transmit the passion and know-how of fine chocolate making to future generations, while having the smallest environmental impact possible.
