TAB031
Dark chocolate, known for its velvety texture and rich cocoa notes, is subtly enhanced by a blend of spices that awaken your taste buds. The spices, chosen for their perfect balance, offer a sensation of warmth and complexity
Chocolate type: DARK 70% Spices
Collection: Grand cru
Packaging: Fully recyclable
Weight: 70gr
VEGAN
A spiced chocolate with plenty of character, without trying to set your mouth on fire.🔥
When people hear “chilli chocolate,” some immediately imagine something intensely hot. But spices can bring so much more than heat!
For this Grand Cru bar, we paired dark chocolate with a blend of ginger, chilli, cardamom, curry, and paprika.
I love the complexity of this combination: the spices reveal themselves gradually, each bringing something different without taking over or hiding the chocolate. The result is aromatic, warming, and gently spiced rather than aggressively hot.
It’s a bar for those who enjoy stepping outside familiar flavour combinations and discovering another way to savour dark chocolate.
Its engraving- and printmaking-inspired packaging gives it an elegant appearance that contrasts beautifully with its spiced personality.
For your boutique, it adds an original option to your dark chocolate selection while remaining approachable for curious customers who might hesitate at the mention of chilli.
A collection made for tasting and discovery.
Display the Grand Cru bars together so customers can compare cocoa percentages, origins, and flavour combinations. It’s a lovely way to encourage them to explore several chocolates and return for their favourites.
For over twenty years, Ludovic Fresse has been an independant master chocolatier.
With his wife Florence, they started Chocolat Boréal in 2017, as a small business engaged in its community, with values that would represent them and that would make their children, Édouard and Claire, proud.
The aim of Chocolat Boréal is to transmit the passion and know-how of fine chocolate making to future generations, while having the smallest environmental impact possible.
